Eats, treats, and leaves

Restaurant reviews from London, Buenos Aires and around the world.

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Tag Archives: London

Trullo

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September 3, 2011 Islington Italian London Pasta 3 Comments

Medlar – A new star is born

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August 22, 2011 Chelsea European London 1 Comment

Umu – a treat too far?

Cured Artic char served with fried baby artichoke garnished with shiso-oroshi with trout roe and  shiso flowers
August 16, 2011 Japanese Kaiseki London Mayfair Michelin 1 Comment

Hot Stuff

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August 9, 2011 BYB Cheap Curry London Vauxhall Leave a Comment

The Ledbury – Still the best

June 16, 2011 London Lunch Michelin Notting Hill Leave a Comment

Pollen St Social

Scallop ceviche, cucumber & radish, yuzu soy dressing, apple
June 15, 2011 London set menu Soho Tasting Leave a Comment

Cambio de Tercio – A taste of Spain

Fried Squid “A la andaluza” with lime and Ali ol
June 14, 2011 Fulham London Spanish Tapas 4 Comments

Chabrot Bistro d’Amis – Knightsbridge

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June 13, 2011 Bistro French Knightsbridge London 1 Comment

St John

St John 007
August 17, 2010 Farringdon London meat Michelin Leave a Comment

The Ledbury

Tomatoe Salad
August 10, 2010 London Michelin Notting Hill tasting menu Leave a Comment

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Photos

Blackberry Cranberry IMG_4642 IMG_4639
Apple Decent Burrata Venison
IMG_0474 IMG_0452 What a bread selection Hen of the woods
Chicken on a brick Macchaevelli egg Scallop sandwich Rainbow trout
Chocolate bar Lemon variation Roasted breast and leg of grouse, figs, rowan berries, offal toast IMG_4554
Roasted Dorset Sika deer, figs, chestnuts, parasol mushrooms Hare "a la Royale" Cuttlefish Tagliatelli with its ragu Cod, potato skin emulsion, beef juice
IMG_4472 Prepping IMG_4465 IMG_4464
The herb garden (this will be gone in two days) Staff canteen IMG_4457 IMG_4454
Meat Fruit Hay Smoked Mackerel Buttered Crab Loaf Roast Marrowbone
Black Foot Pork Chop Spiced Pigeon Cheese Plate IMG_0049-8
A proper plate of ceviche
IMG_0293 IMG_0296 Crackling Pork terrine
Poached salmon Fresh oyster Poached oysters with caviar Crab risotto
Choices, choices Baked salsify Oysters Squid and fennel salad
Eel and horseradish sandwich Chicken Mutton Game pie
Wings, Battered Pickles and Chilli Fries Burger time Perfectly cooked IMG_0006-8
Cocktails Ribs Pulled pork IMG_0015-8

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